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    Thai Recipes

     

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    Thai Coconut Peanut Chicken
    Thai Coconut Peanut Chicken

    By HeatherFeather on July 30, 2010

    Recipe #393293

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    "This was one of my favorite recipes from Painter's Tavern in NY state. I tracked down various versions and tested and retested until I found the taste that fit their version. Thai inspired, not truly an authentic dish. This makes a lot of sauce - in fact, you may find that you don't need quite the full amount for this recipe. It really depends on..."

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    Ingredients: ground cumin, angel hair pasta...

    3 Reviews

    Prep Time: 15 mins

    Total Time: 50 mins

    Thai Coconut Peanut Chicken

    Asian Slaw With Spicy Thai Vinaigrette
    Asian Slaw With Spicy Thai Vinaigrette

    By Sharon123 on July 7, 2010

    Recipe #380605

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    "A delicious spicy slaw adapted from a recipe courtesy of Joe's Farm Grill in Gilbert, Arizona. this is a burger joint that grows most of the food they use and has awesome food! Adapted from Guy Fieri's cookbook, "Diners, Drive-Ins and Dives. Guy says the slaw is most amazing! Enjoy!"

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    Ingredients: fresh ground black pepper, toasted sesame oil...

    7 Reviews

    Prep Time: 30 mins

    Total Time: 30 mins

    Asian Slaw With Spicy Thai Vinaigrette

    Cheesecake Factory Bang Bang Chicken and Shrimp
    Cheesecake Factory Bang Bang Chicken and Shrimp

    By Chef #372178 on July 6, 2010

    Recipe #206347

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    "This is a replica of the Bang Bang Chicken and Shrimp I found online. I enjoyed the meal at Cheesecake, and I think this is very close to it."

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    Ingredients: coconut milk, chili oil...

    8 Reviews

    Prep Time: 20 mins

    Total Time: 50 mins

    Cheesecake Factory Bang Bang Chicken and Shrimp

    Thai a Yellow Ribbon
    Thai a Yellow Ribbon

    By FLKeysJen on July 5, 2010

    Recipe #316075

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    "My favorite low-fat recipe creators, Janet & Greta Podelski, dreamed up this Thai fettucine dish while sitting under an old oak tree in Orlando."

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    Ingredients: ground cumin, cornstarch...

    2 Reviews

    Prep Time: 30 mins

    Total Time: 30 mins

    Thai a Yellow Ribbon

    Thai Eggplant Sandwich
    Thai Eggplant Sandwich

    By Mulligan on June 30, 2010

    Recipe #305859

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    "Tangy and sweet, who couldn't resist?"

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    Ingredients: eggplants, extra virgin olive oil...

    5 Reviews

    Prep Time: 1 hrs

    Total Time: 1 hrs 5 mins

    Thai Eggplant Sandwich

    Red Curry Sauce for Fish, Rice, or Veggies
    Red Curry Sauce for Fish, Rice, or Veggies

    By strawberrybird on June 30, 2010

    Recipe #426801

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    "Simple, quick, and yummy. Serve this spicy sauce over any white fish, plain rice, or vegetables. Add more curry paste to increase the heat. Created for Zaar World Tour for the RedHot Renegades."

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    Ingredients: coconut milk, red curry paste...

    3 Reviews

    Prep Time: 1 mins

    Total Time: 6 mins

    Red Curry Sauce for Fish, Rice, or Veggies

    Thai Coconut Ratatouille
    Thai Coconut Ratatouille

    By Mulligan on June 29, 2010

    Recipe #305733

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    "Similar to the usual blend of vegetables of Provence, that's where the similarity ends. Banana, ginger, lemongrass and cilantro take it far East. This is a recipe I found in the "All Around the World Cookbook.""

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    Ingredients: cilantro, coarse salt...

    2 Reviews

    Prep Time: 20 mins

    Total Time: 40 mins

    Thai Coconut Ratatouille

    Delightful Coconut Beef Curry With Chinese Snow Peas
    Delightful Coconut Beef Curry With Chinese Snow Peas

    By Super San Mateo Chefs on June 22, 2010

    Recipe #211157

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    "You are going to love this dish. Guaranteed winner! Really simple to make using the slow cooker."

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    Ingredients: coconut milk, curry powder...

    2 Reviews

    Prep Time: 15 mins

    Total Time: 5 hrs 15 mins

    Delightful Coconut Beef Curry With Chinese Snow Peas

    Thai Satay Noodles
    Thai Satay Noodles

    By PinkCherryBlossom on June 9, 2010

    Recipe #202244

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    "This easy to cook dish can be knocked together very quickly if you use the pre cooked vacuum packed noodles if you can't find them just use regular udon or egg but cook and cool them first."

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    Ingredients: coconut milk, sweet chili sauce...

    9 Reviews

    Prep Time: 15 mins

    Total Time: 25 mins

    Thai Satay Noodles

    Chicken and Broccoli Thai Curry
    Chicken and Broccoli Thai Curry

    By luvinlif2k on June 4, 2010

    Recipe #46832

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    "This recipe started from the back of a Thai Kitchen curry paste jar. A few modifications and I lost my main reason for wanting to go out for Thai. Now we can have it whenever we want in the comfort of home. Use chicken or beef or eliminate the meat and use your favorite vegetables. This is a versatile and tasty recipe."

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    Ingredients: coconut milk, fresh basil...

    40 Reviews

    Prep Time: 15 mins

    Total Time: 40 mins

    Chicken and Broccoli Thai Curry

    Thai Pasta With Chicken
    Thai Pasta With Chicken

    By Charmie777 on June 3, 2010

    Recipe #140842

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    "This is a delicious thai dish that I made after tinkering with a few. Soooo good! You can use any combination of vegies you like, and even change the chicken to shrimp if you prefer."

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    Ingredients: cilantro, fresh ginger...

    7 Reviews

    Prep Time: 45 mins

    Total Time: 45 mins

    Thai Pasta With Chicken

    Hot and Sour Mushroom Soup (Tom Yum Het)
    Hot and Sour Mushroom Soup (Tom Yum Het)

    By KristinV on June 3, 2010

    Recipe #424395

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    "Tom Yum, one of the most famous Asian soups, is the pride of Thailand. It is made with mushrooms - shiitake and button work well. You may be able to find a decent Tom Yum soup paste at the store, if not I have one saved in my public recipes"

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    Ingredients: dried red chilies, tom yum paste...

    2 Reviews

    Prep Time: 5 mins

    Total Time: 40 mins

    Hot and Sour Mushroom Soup (Tom Yum Het)

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