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DH and I made this dish for dinner last night. I found it to be easy to prepare using ingredients I had on hand. We followed all directions as posted. However, I felt the dish was a little dry and next time I would sugget doubling the sauce ingredients. Also, I felt the dish could use a little heat and therefore, I sprinkled red pepper flakes on the finished product. Made for ZWT4. Thanks!
Very good! Easy to prepare, and tons of flavor! The garnishes really made it pop. Thanks for sharing! ZWT9
My favorite Pad Thai ever in my life so far!
My family enjoyed this dish. The sauce was spicy enough to suit our personal tastes. I enjoyed the noodles so much, I was nearly finished before I took a bite of the chicken which was also delicious. I will make this dish again.
Made this for my husband who loves Chicken Pad Thai. He said it tastes just like the restaurant although extra spicy. I made twice the amount of sauce like everyone suggested-and that was a good tip. Next time I'll just put in a little less chili sauce. Also, all in the prep. The actual cooking party was pretty easy.
Fabulous! I did double the amount of sauce as was recommended in other reviews and glad that I did. I used shrimp instead of chicken. I used a really spicy chili sauce because we like things with some heat. Great tasting sauce, very authentic tasting. Will be making this again and again!!!
Very tasty! I had to use regular noodles, but the overall flavour was still great. I used a teaspoon of Sambal Oelek instead of 1 tbsp of chilli sauce and added some julienned mangetout just so that my kids could get some more vegetables on their plates. Thanks for a delicious and quick weekday meal!
Awesome! My 12yo son helped with this and declared, "I'm making this again next week!" I used soy sauce instead of fish sauce and Aldi's red pepper sauce instead of chili sauce. Oh! And tofu. lol. That's a fairly major substitution. I'm sure it'd be great with chicken too, but I had tofu in the fridge and thought it would be good with this. We loved it! Thank you! Reviewed for ZWT4.
Brilliant! My favourite Thai restaurant closed down and I've been missing my Pad Thai lunch. Now I can make my own Pad Thai and it tastes as good as theirs. Thanks.
prepared as written, but doubled the recipe. Too much lime juice and the tecture was off. better than the worst Pad thai I have had at a restaurant, but not good enough to make this at home instead of going out.