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    You are in: Home / Thai / Coconut Curry Beef (Easy) Recipe
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    Coconut Curry Beef (Easy)

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Pookatron's Note:

    I made this earlier today on a whim, it was very simple and quick. I will be making this again, & tweaking with it in the future. Quite budget friendly. I tried to make a dish similar to one of my favorites served at a noodle shop that has weird hours.

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    Serves: 4


    large b ...

    Units: US | Metric

    To serve over


    1. 1
      In a medium saucepan, add broth and coconut milk, bring to a boil.
    2. 2
      While liquid is coming to a boil, chop and add jalapeno and all ingredients Except beef, stirring frequently.
    3. 3
      When liquid boils, add beef, stirring frequently until thinly sliced beef is done, three to five minutes, depending on how well done you like your beef. Turn off heat.
    4. 4
      Ladle over bowls of basmati rice, adding salt & pepper to taste.

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    Nutritional Facts for Coconut Curry Beef (Easy)

    Serving Size: 1 (395 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 661.3
    Calories from Fat 368
    Total Fat 40.9 g
    Saturated Fat 26.6 g
    Cholesterol 114.0 mg
    Sodium 95.2 mg
    Total Carbohydrate 37.5 g
    Dietary Fiber 1.0 g
    Sugars 0.4 g
    Protein 36.3 g

    The following items or measurements are not included:

    Swanson's beef and onion broth

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