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Not your typical soupy Thai curry. I "ad-libbed" this, just adding some red Thai curry paste to an otherwise typical stir-fry. It was hot, spicy and, for us, very yummy. I always use Mae Ploy brand curry paste - I find it the most authentic and flavoursome.
Units: US | Metric
Serving Size: 1 (237 g)
Servings Per Recipe: 4
The following items or measurements are not included:
Thai red curry paste