Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Thai / Spicy Garlic Shrimp With Asparagus Recipe
    Lost? Site Map

    Spicy Garlic Shrimp With Asparagus

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Manami's Note:

    All you garlic-lovers take heed! A quick stir-fry with a little bit of a kick! :)Serve over Jasmine rice with a garnish of chopped cilantro.This was found on a Thai website.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a medium size bowl add garlic chili pepper sauce, garlic, sugar, lime juice and 2 teaspoons of the fish sauce; mix well.
    2. 2
      Add shrimp and mix until covered with sauce; set aside to season.
    3. 3
      Diagonally trim asparagus into one inch pieces. *If thicker asparagus is used, boil in salted water 2-3 minutes.
    4. 4
      Drain, and immediately cool down in ice water; drain well.
    5. 5
      Heat oil in a large skillet over a high heat.
    6. 6
      Add asparagus, remaining teaspoon of fish sauce, and fresh cracked pepper.
    7. 7
      Stir-fry 3-5 minutes, or until asparagus is tender-crisp.
    8. 8
      Add shrimp mixture to skillet.
    9. 9
      Stir-fry until shrimp turns opaque (pink) and sauce is well mixed with ingredients.
    10. 10
      Serve immediately with hot Jasmine rice & chopped cilantro(if desired).

    Browse Our Top Long-Grain Rice Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Spicy Garlic Shrimp With Asparagus

    Serving Size: 1 (251 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 508.5
     
    Calories from Fat 223
    43%
    Total Fat 24.8 g
    38%
    Saturated Fat 3.9 g
    19%
    Cholesterol 345.6 mg
    115%
    Sodium 1065.9 mg
    44%
    Total Carbohydrate 20.4 g
    6%
    Dietary Fiber 4.6 g
    18%
    Sugars 10.0 g
    40%
    Protein 52.3 g
    104%

    The following items or measurements are not included:

    chili-garlic sauce

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites