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    You are in: Home / Thai / Thai Chicken Satay Recipe
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    Thai Chicken Satay

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on February 05, 2010

      LOVE IT! I have made this recipe consistently since 2007 when I first found it here. I always get requests from friends to make it... I use chucky peanut butter and either kick it up with a spicier curry or add some red pepper flakes. Wonderful taste, easy to make! THANK YOU!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 05, 2004

      We have always enjoyed satay chicken (usually made with a packet sauce) but I tried this and it was easy, absolutely terrific! Thank you! I will never go back to the pre made packet.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 13, 2004

      This is absolutely delicious. Even my husband, who is not enthusiastic about trying new things, really liked this. And it\\\'s easy to make as well. Kudos.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Thai Chicken Satay

    Serving Size: 1 (554 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 669.5
     
    Calories from Fat 365
    54%
    Total Fat 40.6 g
    62%
    Saturated Fat 22.6 g
    113%
    Cholesterol 108.9 mg
    36%
    Sodium 1884.0 mg
    78%
    Total Carbohydrate 34.3 g
    11%
    Dietary Fiber 3.5 g
    14%
    Sugars 22.6 g
    90%
    Protein 47.0 g
    94%

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