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1/2 Photos of Thai Mango Chicken
This comes from the Woman's Day, February 2009 issue. It is from the Eating Well/1-2-3 dinner section, so it's super easy - only 3 ingredients. The recipe calls for a red curry 10 minute simmer sauce from Thai Kitchen, but the program doesn't recognize it.
Units: US | Metric
Serving Size: 1 (197 g)
Servings Per Recipe: 4
The following items or measurements are not included: