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    You are in: Home / Thai / Thai Red Curry Paste Recipe
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    Thai Red Curry Paste
    Thai Red Curry Paste. Photo by justcallmetoni

    Photo by justcallmetoni

    1/1 Photo of Thai Red Curry Paste

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    5.0 3

    Rate it! | Read 3 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    :('s Note:

    Use in all your favorite Thai dishes calling for red curry paste. Find the ingredients at your Oriental grocer or international foods market. Having paste freshly made is really nice! :)

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    Ingredients:

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      Process all ingredients in blender or food processor.

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    Nutritional Facts for Thai Red Curry Paste

    Serving Size: 1 (674 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 573.8
     
    Calories from Fat 65
    11%
    Total Fat 7.2 g
    11%
    Saturated Fat 0.6 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 9419.4 mg
    392%
    Total Carbohydrate 125.2 g
    41%
    Dietary Fiber 23.6 g
    94%
    Sugars 66.7 g
    267%
    Protein 24.9 g
    49%

    The following items or measurements are not included:

    shrimp paste

    lemongrass

    ground galangal

    Detailed Nutrition Values About Nutrition Info

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