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    You are in: Home / Thai / Thai Shrimp and Noodles Recipe
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    Thai Shrimp and Noodles

    1/1 Photo of Thai Shrimp and Noodles

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    Karen From Colorado's Note:

    Save on cleanup by cooking the pasta, vegetables and shrimp all in one pan.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a 4 qt Dutch oven, bring a large amount of water to boil.
    2. 2
      Add pasta and cook 4 minutes.
    3. 3
      Add broccoli and cook 2 minutes.
    4. 4
      Add shrimp and cook 2 to 3 minutes or until pink.
    5. 5
      Meanwhile, in a bowl combine peanut butter and soy sauce.
    6. 6
      Stir in vinegar, sesame oil, chili oil, gingerroot, and garlic.
    7. 7
      Drain spaghetti mixture and return to pan.
    8. 8
      Add peanut butter mixture, green onions and nuts.
    9. 9
      Toss gently to coat.

    Ratings & Reviews:

    • on February 17, 2004

      55

      This is one of our favorite meals. It is so easy. Using one pot makes clean-up a snap. The taste is fantastic. We have this when we have to eat and run(or even when we don't). I sometimes replace the broccoli with asparagus. My Son likes it this way even better.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 22, 2003

      55

      I've made this recipe alot. It was a prize winner in a Better Homes & Gardens recipe contest in 1995. I still have the original clipping from the magazine I took it out of and it has been much cherished all these years! It won in the 30-minute meal category. It's a great quick meal on a work night. I'm not into extremely spicy things and for me it has just the right amount of bite.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 10, 2009

      55

      I only used 1 Tbs sesame oil and I used instant stir-fry noodles with it, left out the nuts and added tofu. It was GREAT. Not quite 6 servings though. Next time I'll make it double for sure!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (14)

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    Nutritional Facts for Thai Shrimp and Noodles

    Serving Size: 1 (281 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 407.9
     
    Calories from Fat 153
    37%
    Total Fat 17.0 g
    26%
    Saturated Fat 3.1 g
    15%
    Cholesterol 95.5 mg
    31%
    Sodium 1248.6 mg
    52%
    Total Carbohydrate 42.3 g
    14%
    Dietary Fiber 2.7 g
    10%
    Sugars 3.1 g
    12%
    Protein 24.9 g
    49%

    The following items or measurements are not included:

    chili oil

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