Thai Shrimp Toast
Added March 07, 2005 | Recipe #112886
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Delicious! I made this without the shrimp because I was too lazy to go back to the store. If allergies don't preclude it, I recommend using peanut instead of vegetable oil. I'll be making it again & again. It is wonderful.
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Nutritional Facts for Thai Shrimp Toast
Serving Size: 1 (167 g)
Servings Per Recipe: 1
Amount Per Serving
% Daily Value
Calories 102.5
Calories from Fat 21
21%
Total Fat 2.4 g
3%
Saturated Fat 0.5 g
2%
Cholesterol 54.4 mg
18%
Sodium 273.9 mg
11%
Total Carbohydrate 13.3 g
4%
Dietary Fiber 0.8 g
3%
Sugars 1.1 g
4%
Protein 6.5 g
13%
The following items or measurements are not included:
shrimp
ground pork
thin soy sauce
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