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    You are in: Home / Cuisine / Asian / Thai / Thai Sauces
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    Thai Sauces Recipes

     

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    Thai Peanut Curry Sauce
    Thai Peanut Curry Sauce

    By Chef #1495604 on April 13, 2013

    Recipe #420049

    "A simple recipe that can be used as a marinade or to cook with. I created this recipe by adjusting the ingredients from various others until I achieved the taste I wanted! This recipe does not require cooking and can be prepared ahead of time and saved in an air tight container in the fridge."

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    Ingredients: creamy peanut butter, curry powder...

    Prep Time: 5 mins

    Total Time: 5 mins

    Thai Peanut Curry Sauce

    Easy Homemade Sriracha Sauce
    Easy Homemade Sriracha Sauce

    By Peppermeister1 on February 25, 2013

    Recipe #465322

    "Rooster Sauce! It’s not your typical vinegar based cayenne sauce because it’s thicker, sweeter and way more versatile. It’s great on everything and it brings the perfect blend of thai chile heat, garlic, and a subtle sweetness that makes every drop of sweat worth it. Try it in soups, eggs, pizza, noodles, tacos, steak, chicken…...."

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    Ingredients: fresh lime juice, garlic cloves...

    Prep Time: 15 mins

    Total Time: 15 mins

    Easy Homemade Sriracha Sauce

    Chili-Mushroom Sauce
    Chili-Mushroom Sauce

    By Chef Dudo on January 28, 2012

    Recipe #167387

    "Found this in a Swedish food magazine a while ago and have tweaked it a bit to my own preferences. The original recipe calls for cream but I have used coconut milk as well as soy milk with good results. It is very nice over chicken, veggie burgers or just with vegetables and rice."

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    Ingredients: coconut milk, cream...

    Prep Time: 5 mins

    Total Time: 15 mins

    Chili-Mushroom Sauce

    Thai Peanut Sauce
    Thai Peanut Sauce

    By Cluich on May 16, 2011

    Recipe #424665

    "This is so good over just about any meat or seafood, or just mixed in with noodles. I particularly like it over beef and chicken."

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    Ingredients: creamy peanut butter, garlic cloves...

    Prep Time: 5 mins

    Total Time: 20 mins

    Thai Peanut Sauce

    Red Curry Sauce for Fish, Rice, or Veggies
    Red Curry Sauce for Fish, Rice, or Veggies

    By strawberrybird on June 30, 2010

    Recipe #426801

    "Simple, quick, and yummy. Serve this spicy sauce over any white fish, plain rice, or vegetables. Add more curry paste to increase the heat. Created for Zaar World Tour for the RedHot Renegades."

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    Ingredients: coconut milk, red curry paste...

    Prep Time: 1 mins

    Total Time: 6 mins

    Red Curry Sauce for Fish, Rice, or Veggies

    Green Curry Paste – Thai
    Green Curry Paste – Thai

    By **Jubes** on May 26, 2010

    Recipe #380943

    "Thai Curry Paste to use in recipes as required. Easy to prepare and will keep for two weeks in the fridge or several months if frozen. Easily made gluten-free by ensuring soy and fish sauces are gluten-free"

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    Ingredients: coconut milk, ground cumin...

    Prep Time: 30 mins

    Total Time: 30 mins

    Green Curry Paste – Thai

    Spoon It  up Zesty  Hoisin Chili Sauce!
    Spoon It up Zesty Hoisin Chili Sauce!

    By Sharon123 on May 24, 2010

    Recipe #427034

    "A rich, sweet and spicy (not to mention lucsious) Asian sauce to serve with fish, or to spoon or baste over the the fish while grilling. Great on salmon, also mixed in with rice, but can also be used on tofu or tempeh, grilled vegetables, especially eggplant! Enjoy! Brought to you by the Looney Spoon Phoodies for The Mixing Pot challenge! We may..."

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    Ingredients: cilantro, dark sesame oil...

    Prep Time: 10 mins

    Total Time: 10 mins

    Spoon It up Zesty Hoisin Chili Sauce!

    Littlemafia's Thai Spicy Sauce
    Littlemafia's Thai Spicy Sauce

    By littlemafia on January 6, 2010

    Recipe #392118

    "I like it with chicken or even in a noodle soup."

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    Ingredients: Thai chiles, lime juice...

    Prep Time: 5 mins

    Total Time: 5 mins

    Littlemafia's Thai Spicy Sauce

    Classic Thai Peanut Sauce
    Classic Thai Peanut Sauce

    By the80srule on December 17, 2009

    Recipe #399144

    "This came from my 101 Deep Fryer Recipes cookbook, as a dipping sauce for some kind of Thai meat fritter. The fritter didn't look too appetizing but this sauce is really good and quite simple to make. Yields about 1 cup of sauce. And this delightful sauce is vegan!"

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    Ingredients: garlic powder, lemon juice...

    Prep Time: 0 mins

    Total Time: 10 mins

    Classic Thai Peanut Sauce

    Jumbo Shrimp Rolls With a Sweet Soy Sauce
    Jumbo Shrimp Rolls With a Sweet Soy Sauce

    By CHILI SPICE on September 2, 2009

    Recipe #288298

    "These crisp, golden-fried little mouthfuls are packed with flavor and served with a hot-and-sweet soy dip -- perfect to stimulate appetites at the start of a meal, or as a tasty hot snack."

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    Ingredients: egg whites, fresh cilantro...

    Prep Time: 45 mins

    Total Time: 55 mins

    Jumbo Shrimp Rolls With a Sweet Soy Sauce

    Spicy Thai Peanut Sauce With Chicken and Rice Noodles
    Spicy Thai Peanut Sauce With Chicken and Rice Noodles

    By Jordan Elwell on August 16, 2009

    Recipe #376898

    "A quick and easy dish for lovers of spicy Thai food. The sauce works great on any Asian dish."

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    Ingredients: creamy peanut butter, Thai rice noodles...

    Prep Time: 5 mins

    Total Time: 15 mins

    Spicy Thai Peanut Sauce With Chicken and Rice Noodles

    Asian Dipping Sauce
    Asian Dipping Sauce

    By lamarb on April 13, 2009

    Recipe #321187

    "A wonderful and versatile condiment for many dishes."

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    Ingredients: tamarind paste, Thai chiles...

    Prep Time: 5 mins

    Total Time: 5 mins

    Asian Dipping Sauce

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