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    You are in: Home / Cuisine / Asian / Thai / Thai Sauces
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    Thai Sauces Recipes

     

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    Recommended Thai Sauces Recipes

    Recipe #468153

    Chicken Skewers With Satay Sauce
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    A combination of two recipes that I found online: A Balinese recipe for satay sauce modified to use ingredients readily available in the West and another...

    Recipe #482527

    Homemade Sriracha
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    Well, not exactly Rooster Sauce, but it is from The Sriracha Cookbook. If you want the real Rooster Sauce taste, don't bother going through the trouble....

    Recipe #30707

    Thai Yellow Curry Paste
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    Use in all your favorite Thai or Asian dishes calling for yellow curry paste!

    Recipe #467553

    Do It Yourself Spicy Green Curry Paste
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    Ta-ta to the bottled paste! Whipping up this pantry staple from scratch is easier than you think - and will make exotic weeknight suppers yours in a flash!...

    Recipe #497929

    Pad Thai Sauce
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    My family loves Pad Thai, but the pre-made sauces are so expensive! So, I did a bunch of research, looked at many ways of making the sauce, tried several...

    Recipe #449470

    Easy Peanut Sauce for Dipping (Vegan)
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    From ExtraVeganZa, this looks delicious and easy to make-- and requires no appliances!

    Recipe #398359

    Nua Yang - Thai Style BBQ Beef
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    Thai style bbq marinade, great for steak sauce or stir fry marinade. I love it because it's very fast and the flavour is strong. It's close to...

    Recipe #174449

    Betty Rock's Thai Peanut Sauce
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    The sauce served with potstickers and on the Thai chicken wrap at the Betty Rock Cafe. Makes a great dipping sauce for chicken or pork satay.

    Recipe #370631

    Authentic Thai Red Curry Paste
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    I learned to make this at a Thai cooking school attached to a well-known Australian Thai Restaurant. As a guide, 1/2 a cup of the paste, 1 1/2 cups of...

    Recipe #365020

    Nam Jime Arjad (Thai Cucumber Chili Sauce)
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    This delicious recipe is from a local Thai restaurant. This is served as a side dipping sauce, most usually with Satay Sauce.

    Recipe #232048

    Chiang Mai Red Curry Paste
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    Another of the recipes from my sister, who went on a cooking class in Thailand. If you can't find galangal you can substitute ginger, for the coriander...

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